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Week-Long Food & Wine Vacations at Il Rifugio
Food, Fun and Tuscan Sun!
Workshop Name |
Description |
Harvest Time in Tuscany "A culinary event featuring the food, tradition and activities of the harvest season in Tuscany" |
" Harvest Time in Tuscany" is similar to our 'At Home Cooking in Tuscany' course but the focus will be on the fresh seasonal produce that is available during the olive and grape harvest season and of course we will emphasize olive oil and wine including the production process from the olive grove to the table and from the vineyard to the glass. This class is held at Il Rifugio. More>>> |
At Home Cooking in Tuscany "Follow your heart and feed your soul. Come to Tuscany to learn from local chefs who cook with passion as a way of life." |
We offer you a slice of Tuscany featuring local cooks from the region. There will be no professionals but they will all be experts at what they do best; to cook for their family and friends, an integral part of the Tuscan lifestyle. This class is held at Il Rifugio. |
Tuscan Gathering "Where everyone is welcome to sit at the table" |
This course is taught by John Michael Lerma - chef, author of two cookbooks and appearances on the Food Network. This class is held at Il Rifugio. |
One-Day Cooking Classes - Three-Day Culinary Events - Week-Long Food & Wine Vacations |
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